Little Joe's Restaurant Italian Cookbook - San Francisco
Little Joe's Restaurant Italian Cookbook presents dishes from the San Francisco North Beach Italian restaurant. Little Joe's favorites including Cannelloni, Meatballs and Chocolate Ricotta Cheesecake can now be prepared in your home kitchen and enjoyed by friends and family.
Format: Paperback, 123 pages
Publisher: Chronicle Books
Author: Franco Montarelleo
Description: Little Joe's Restaurant in San Francisco's North Beach is a modern restaurant legend. In a city world-renowned for outstanding places to eat, the robust Italian-style cooking practiced at Little Joe's behind a long, bustling counter attracts more people than any other San Francisco restaurant, including the famous spots on Fisherman's Wharf. A meal at Little Joe's has become a dining highlight for San Francisco's residents and tourists alike.
What is Little Joe's secret? It's Little Joe's way with sauces, marinades, relishes, and cooking techniques. It's Little Joe's approach to both grilling and pan frying. It's the strong Italian country flavors of fresh garlic, creamy tomato sauces, and fine red and white wines. It's the character and freshness in preparation.
Little Joe's is all this and more. And now for the first time, gathered here in a cookbook are all of the best recipes from Little Joe's kitchen -- complete with history, cooking hints, information about finding and using the best ingredients, and more.
Condition: Cover and interior pages are overall in good condition. Front cover's top right corner is slightly creased. Back cover's top edge is slightly stained.
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