Best 100 Tapas Cookbook

$9.00 $7.99

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Description: Tapas - smaller it no less delicious versions of the best Spanish cuisine -- represent the more informal, sociable side of gastronomy in Spain and, to savor them to the full, must be accompanied by good company and even better conversation. Far from fading out, tapas are becoming ever more popular with the range of traditional recipes being constantly extended to include the most avant-garde cuisine. 

Insight into this thrilling world is provided here by Esperanza Luca de Tena, a member of a family of writers and journalists, whose own interest in writing is matched by a love of cooking. This passion has brought her into contact with the best Basque and French chefs, from whom she has gained invaluable advice and knowledge. 

After long experience in the kitchen, refining her technique day after day, she published Cocina internacional con aceite de oliva (International Cuisine with Olive Oil), which won awards both at home and abroad. In this book she turns her hand to the miniature cuisine of tapas with a selection of recipes from the best in modern nutrition and the much-acclaimed Mediterranean diet. 

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Condition: Good condition.