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Foods of the Maya
Foods of the Maya explores the cuisine of the Yucatan, including both its recipes and its history.
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Format: Softcover, 110 pages.
Copyright: 2002
Publisher: University Of New Mexico Press
Author: Nancy Gerlach and Jeffrey Gerlach
ISBN: 9780826328762
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Additional Details
Description: There are plenty of cookbooks about Mexico, but this is the first one to take an in-depth look at the culture and food of a very unique region of that country – Yucatan. From history to travel hints to delicious and spicy recipes.
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Condition: Good condition.
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