Sugar Baby Cookbook Candies and Cakes

Additional Details

Description: Cookbooks with recipes for baking with sugar (in the oven) continue to top bestseller lists. And yet, no one has set out to write a book on cooking with sugar (on the stovetop) -- until now. In Sugar Baby, confectioner extraordinaire Gesine Bullock -- Prado offers step-by-step advice; the simplest instructions; a hilarious voice; and delicious recipes that require no more than sugar, water, and a pot (preferably with a heavy bottom). Then, she builds on this stovetop sugar work to present recipes for candy, confections, and treats that will expand your sweets repertoire a thousandfold. Think: 

• This is Not your Grandmother's Mail-Order Nut Log: A Maple Fondant and Super-Crunchy, Salty Nut combination you will find excuses to enjoy year-round 
• Chinese Ginger-and-Lime Milk Candy: Your favorite Chinese restaurant accompaniment shot out of the stratosphere 
• Salted Dulce De Leche Cupcakes: A scrumptious take on the adored cake, filled with a luscious hidden flavor bomb 
• Barley Malt Skulls: Sweet treats in a devil-may-care shape designed to warn people away from touching your candy 

Here are over one hundred recipes -- organized by temperature and chemical stages -- for lollipops, rock candy, chocolate mousse, macarons, marshmallows, pudding pops, cakes, and more. If you like sweets and you like a laugh, you will love this book. 

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Condition: Good condition.