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World of Good Eating 1951
World of Good Eating cookbook was published in 1951. This vintage cookbook includes dishes from France to the United States.
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Format: Softcover spiral bound, 128 pages.
Copyright: 1951, Fifth Printing
Publisher: Philips Publishers
Author: Heloise Frost
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Additional Details
Description: World of Good Eating, Recipes From Around the World cookbook, features recipes collected by Heloise Frost, printed for the enjoyment of others who have a way with a saucepan and who like to try new and unusual things. This cookbook brings you recipes from across Europe, Asia, and America.
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Condition: Good condition.
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