Wisconsin Dairy Country Recipes Cookbook

Wisconsin Dairy Country Recipes Cookbook features a collection of recipes from America's dairy capital. Everything from dips to soups to casseroles and desserts can be found inside this treasure of a cookbook. 


Format: Hardcover spiral bound, 128 pages. 

Copyright: 1986 

Publisher: Meredith Publishing 

Author: Dairy Farmers of Wisconsin 

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Additional Details

Description: For more than a century, farmers have raised dairy cows on the rolling Wisconsin countryside. And for just as many years, Wisconsin farm families have enjoyed the satisfying, country-style cooking that fresh dairy products make possible. 

Now they share their Wisconsin dairy country recipes with you, so that you, too, can enjoy favorites from dairy farm kitchens. You'll find recipes for irresistible dips and spreads, savory soups, saucy vegetables, hearty casseroles, prize-winning baked goods, and luscious desserts. With each delectable dish, you'll taste Wisconsin's rich dairy heritage, and learn how versatile Wisconsin dairy products are. 

You'll find, too, that it's easy to re-create the warm flavors of these dairy-rich recipes in your kitchen. That's because we've streamlined each one, and included the preparation times. We've even provided microwave cooking instructions with some of the recipes to help save you time. 

But recipes are only part of this special collection. There are lots of dairy cooking secrets shared by these Wisconsin cooks. In addition, you'll discover buying, serving, and storing tips for dairy products, plus easy- to-understand nutrition information. 


Condition: Good condition. 

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