Virginia Seasons Junior League of Richmond
Virginia Seasons cookbook by the Junior League of Richmond presents you with regional recipes and community favorites from the Richmond organization. There are also recipes from inns and restaurants among those from Junior League members. Each recipe contains the name of its respective contributor.
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Format: Hardcover spiral bound, 334 pages.
Copyright: 1993, Sixth Printing
Publisher: Wimmer Cookbooks
Author: Members of the Junior League of Richmond
ISBN: 9780961405601
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Additional Details
Description: Virginia Seasons takes you on a journey through Virginia's richly stocked pantry with its country ham tradition, Chesapeake Bay bounty and Williamsburg heritage.
Don't miss these special highlights:
- Super seasonal menus with regional flair
- A Williamsburg Candlelight Dinner
- A Chesapeake Seafood Feast
- A Virginia Summer's Harvest Supper
- 40 recipes from Virginia's finest inns, resorts & restaurants
- Timely emphasis on fresh and light delights in salads, chicken and seafood
- Handy Herb & Spice Primer
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Condition: Good condition.
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