The Tillamook Cookbook

The Tillamook Cookbook brings you recipes using Tillamook cheeses as a key ingredient. Recipes include some tasty spins on classic dishes like: Cheddar Crumble Apple Pie, Open-Faced Crab Sandwich, Broccoli-Chicken Quiche, and Crispy Corn Bake. Yum. We love cheese. 


Format: Paperback spiral bound, 214 pages  


Publisher: Tillamook County Creamery Association 

Author: Debra Ely 

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Additional Details

Description: The Tillamook Cheese Cookbook shares 350 tasty recipes using this special ingredient. 


Condition: Good condition with lightly worn paper, small creases, small pencil erasure. 

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