The North End Italian Cookbook Boston's Markets

The North End Italian Cookbook offers cooks everywhere authentic Italian family recipes from Boston's Italian markets. From Fried Mozzarella Sticks to Pasta on Piselli and Formaggio, you'll enjoy each and every dish included in this cookbook. The North End Italian Cookbook contains over 250 recipes. 

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Format: Softcover, 306 pages 

Copyright: 2004, Fifth Edition 

Publisher: The Globe Pequot Press 

Author: Marguerite DiMino Buonopane 

ISBN: 9780762730438

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Additional Details

Description: Think of Boston's North End and you think of great food. Italian markets filled with strings of thick sausage, great wheels of cheese, bushels of seafood, slabs of dark chocolate and mounds of fresh fruits and vegetables line the streets. For generations, the cooks of this Italian-American neighborhood have transformed these wonderful ingredients into memorable meals. 

Now Maguerite DiMino Buonopane, one of the North End's most celebrated cooks, shows you how to create culinary magic in your own kitchen. With more than twenty new recipes, evocative photos from the North End, and engaging anecdotes, this all-new fifth edition of a cookbook classic (more than 150,000 copies in print) is certain to become a treasured addition to your cookbook collection. 

Learn to prepare some of these classic Italian dishes: 

  • Caponata
  • Gnocchi Insalata
  • Spinach Salad with Pancetta Dressing
  • Pasta E Fagiole
  • Linguine with Red Clam Sauce
  • Pesto Sauce
  • Bolognese Sauce
  • Baked Stuffed Shells
  • Polenta with Sausage Gravy
  • Calzone with Spinach-Ricotta Filling
  • Beef Braciole in Tomato Sauce
  • Ossobuco
  • Stuffed Calamari
  • Quick Mussels Marinara
  • Frittata Con Spinaci
  • Baked Stuffed Figs
  • Ricotta Cream Puffs
  • Chocolate Walnut Biscotti

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Condition: Good condition. Light shelf wear. 

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