The Florida Cookbook - Light Southern Recipes

The Florida Cookbook presents light Southern inspired recipes and variations of ethnic specialties. Mardi Gras Slaw, Sweet and Sour Lamb, Red Rice, Chocolate Walnut Meringues, and other light recipes can be found inside The Florida Cookbook. 


Format: Hardcover with internal spiral, 212 pages 

Copyright: 1990 

Publisher: Sentinel Books 

Author: Charlotte Balcomb Lane 

ISBN: 9780941263139

Sold Out

Additional Details

Description: This regional cookbook offers diet-conscious cooks options for low-fat versions of old Southern favorites. 


Condition: Good condition. 

Continue Shopping

Browse more Vintage, Used and Collectible Cookbooks.