Texas Bed and Breakfast Cookbook
Texas Bed and Breakfast Cookbook captures the recipes of famous inns from all over Texas. There is also information on the bed and breakfast included on their recipes pages. Sample the Poached Pears in Praline Sauce from Pride House in Jefferson, Bread Pudding from Mound Street B&B in Nacogdoches, Crab Quiche from Millie's Victorian bed and breakfast in Waxahachie, and recipes from many more acclaimed inns.
Format: Softcover spiral bound, 141 pages.
Publisher: Candy Coleman
Author: Candy Coleman
Description: All the recipes in this cookbook have been tested by the many happy visitors to the Bed and Breakfasts in Texas. Each owner submitted the Inn's most frequently requested recipes. Many of the innkeepers serve lunch, prepare picnic baskets, have appetizers and wine to welcome guests, and will prepare dinner on request. Cookies and/or candy is often left on a pillow for a sweet dream treat.
Even if you're not a cooking enthusiast, read about the exciting B&Bs and select one for your next Texas trip!
Condition: Cover paper worn off in two tiny patches on back cover. Creased cover corner. Further good condition.
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