A Year of Teas at the Elmwood Inn, Perryville, Kentucky
A Year of Teas at the Elmwood Inn, Perryville, Kentucky brings you a year's worth of tea menus that total 96 recipes from this favorite hotel of tea lovers. Butterscotch Muffins, Apple Cake with Hot Butter Sauce, and Chicken Salad Puffs are all part of the collection of delicious recipes found inside this cookbook from the popular Elmwood Inn afternoon tea service.
Format: Hardcover, 64 pages.
Publisher: Butler Books
Author: Shelley Richardson and Bruce Richardson
Description: The Elmwood Inn has stood at the center of the small central Kentucky village of Perryville for over 150 years. Wounded civil war soldiers, turn-of-the-century school children, a United States president, and countless tourists have all crossed its threshold over those years. Today, the inn is known for its gracious hospitality and unique observance of afternoon tea.
Afternoon tea at The Elmwood Inn is an eclectic mixture of the best of English and American traditions. You will find country ham biscuits served alongside scones with lemon curd-Irish tea cakes might be found with Lady Baltimore tarts, or Scottish Dundee cake beside Seelbach cookies. The tea menu at the inn changes each month to coincide with seasonal and holiday celebrations.
This collection of 12 menus is arranged in a month-by-month layout with 96 recipes. It will serve as a useful tool for tea lovers and innkeepers who are looking for a guidebook to begin their own custom of teatime.
Condition: Good condition. Bottom edge of back cover scratched/worn.
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