Great Southern Food Festival Cookbook
Great Southern Food Festival Cookbook features 300 best recipes that were compiled from 75 food festivals in the South. You'll be pleased with the many unique recipes -- and the classics dishes -- found inside this cookbook like Pesto Cornbread with Chicken and Sun-Dried Tomato Streusel, Blackberry Jam Cake, Deep-Fried Moon Pies, Peach Dumplings, Oyster Fritters, and Fried Green Tomato BLT.
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Format: Hardcover with dust jacket, 310 pages
Copyright: 2008
Publisher: Thomas Nelson
Author: Mindy B. Henderson
ISBN: 9781401603618
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Additional Details
Description: The Great Southern Food Festival Cookbook takes you on a tour of some of the most down-home places in the South. It provides details about the 75 food festivals: when, where, a short history, and fun facts about the different foods. Among the festivals represented are
- World Championship Etouffee Cook-Off - Eunice, Louisiana
- World Catfish Festival - Belzoni, Mississippi
- National Grits Festival - Warwick, Georgia
- Vidalia Onion Festival - Vidalia, Georgia
- West Tennessee Strawberry Festival - Humboldt, Tennessee
- Blue Crab Festival -- Little River, South Carolina
- RC and Moon Pie Festival -- Bell Buckle. Tennessee
Food festivals are all about food, and this cookbook contains over 300 delicious Southern recipes, from appetizers to desserts. But if you stop at the food, you'll miss not only every kind of beauty pageant you can imagine, but also such delightful traditions as toilet seat horseshoes, hog calling, cow chip bingo, greased pole climbing, Elvis impersonators, parades, eating contests, and even outhouse races.
Eating well has never been this much fun!
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Condition: Good condition with very minor shelf wear.
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