Simply Swedish Cookbook
Recipes for a range of Swedish dishes are found inside the Simply Swedish Cookbook. Standout meals including Meatballs with Cream Sauce and Potatoes, Toffee with Roasted Almonds, Semlor, and more unique dishes from Sweden are all available here to prepare in your home kitchen.
Format: Hardcover, 124 pages.
Publisher: Kakao Forlag
Author: Margareta Schildt Landgren, Christina Uhlin and Anita Shenoi
Description: Ever dreamed of discovering the exotic, earthy flavors of a pine-filled forest or the luscious native fruits of a sun-kissed orchard? Well no you can, and the answer is Simply Swedish!
Join award-winning cookery writer, Margareta Schildt Landgren as she guides us through the seasonal culinary delights of Sweden -- inspired by its rich and varied natural animal life and vegetation. Learn to use exciting ingredients such as reindeer and black salsify or try your hand at baking the best-ever cinnamon buns. With Margareta's easy-to follow recipes, you can't go wrong!
Condition: Good condition.