Star Food Cookbook Scandia and Chatam Restaurants
Star Food Cookbook captures over 275 choice recipes featuring the best from the two famous Danish restaurants favored by Hollywood's great – Carl Andersen's Chatam and Kenneth Hansen's Scandia restaurants.
Format: Hardcover, 336 pages.
Publisher: Teton Publication House
Author: Carole Andersen Travis
Description: The delicious recipes contained in this book have been adapted for home use by Carl Andersen's daughter Carole, who spent twenty years working at her father's side. In 1975 Carole moved to Jackson, Wyoming, where one can still stargaze. Her new life-style affords her the time to give cooking lessons, write weekly food columns for local papers, and grow her own food. During the last few years she has also found time to write this book in honor of the two men who taught her so much.
Here you will find everything from breads and hors d'oeuvres to incredible desserts. Whether it's the Danish Duck Sandwich Groucho Marx loved so much, the Mushrooms Vinaigrette Queen Margrethe of Denmark kept re-ordering, or Carl's famous cheesecake so admired by Peter Ustinov, all recipes are stars in Star Food cookbook.
Condition: Good condition.
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