Recipes From Porter Hill Kentucky Signed
Recipes From Porter Hill, A Kentucky Collection, is an inscribed and signed cookbook penned by Juanita Porter. Here are regional recipes from past and present Kentucky. Dishes like Smoky Mountain Corn Bread, Orange-Glazed Pork Roast, and Chocolate Sour Cream Cake, are all found inside this Recipes From Porter Hill cookbook.
Format: Hardcover with dust jacket, 160 pages.
Publisher: Porter Hill Press
Author: Juanita Porter
Description: Juanita Porter has been collecting recipes for over forty years. Her family and friends agree, it's time to share these tasty treasures.
From foods for everyday dinner ideas, parties, reunions, family holiday to picnic or breakfast ideas, Porter presents a feast of recipes for the everyday cook. She sprinkles the pages of her cookbook with cooking and household anecdotes.
Sample Glazed Sausage Bites, Slush Fruit Cups, or Orange Walnut Candy recipes when planning your next party. Or try her "quick-and-easy" one dish recipes such as a yummy Chicken Pot Pie, delicious Lasagna or ideas such as her Hearty Sauerkraut Casserole filled with tasty mild Italian sausage and Granny Smith Apples.
Cookies, candies and luscious desserts like Old-Fashioned Custard Pie, Red Velvet Cake with a creamy white frosting and Tiramisu, an Italian dessert are just a few of the many choices from Juanita Porters kitchen files.
Enjoy Recipes from Porter Hill.
Condition: Good condition.
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