Naturally Peninsula Flavours Cookbook from Peninsula Hotels
Peninsula Hotels offers up a compilation of 76 recipes from across 7 of their hotels inside this Naturally Peninsula Flavours Cookbook. The book contains some beautiful full-page color photos of the prepared dishes.
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Format: Hardcover spiral bound, 183 pages.
Copyright: 2007
Publisher: Marshall Cavendish Cuisine
Author: Peninsula Hotels
ISBN: 9789812613752
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Additional Details
Description: For the first time, The Peninsula Hotels brings you a collection of 76 Naturally Peninsula recipes from all seven of its award-winning properties throughout Asia and the United States.
With lavish images of the food and ingredients, this artfully-designed cookbook is an unforgettable feast for the eyes as well as the palate. Each dish takes you on an enlightening culinary adventure into the new Naturally Peninsula light and healthy food concept pioneered by the group, based on the guiding principle at "to live well is to eat well."
Naturally Peninsula Flavours promises Many memorable cooking pleasures while offering a healthy, modern and easy approach to good eating.
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Condition: Good condition.
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