Patti LaBelle's Lite Cuisine
Patti LaBelle's Lite Cuisine offers more than 100 low-calorie recipes from the Grammy Awards winning singer. Here are healthier dishes for the whole family. This cookbook also includes diabetic exchanges.
Format: Hardcover with dust jacket, 227 pages.
Author: Patti Labelle with Laura Randolph Lancaster
Description: This is the sage advice Patti LaBelle lives by, and in her new book she shares more than 100 original recipes for meals that are not only good for you but taste great too. She also shares her own personal story of a lifetime of struggling with body image and tells the heartbreaking story of how she lost her mother to diabetes and learned recently that she, too, has the disease.
In her first cookbook, LaBelle Cuisine, LaBelle featured the high-style, down-home cooking she learned from the great southern cooks in her family. But after she was diagnosed with diabetes, LaBelle had to radically change her dietary habits and food choices. With diabetic exchanges developed and approved by the American Dietetic Association and the American Diabetes Association, Patti LaBelle's Lite Cuisine is chock full of the kind of recipes that made her earlier cookbook a bestselling sensation. Readers will love the wide array of healthful and heavenly dishes like "Oven (Tastes Like Southern) Fried Chicken," "Serious Sloppy Joes," "Savory Shrimp Scampi," and "Melt-in-Your-Mouth Roast Tenderloin." Delectable desserts include everything from "Old-Fashioned Oatmeal Raisin Cookies" to "Killer Chocolate Cake with Guilt-Free Glaze."
One of America's most beloved performers once again creates her special brand of delicious and healing magic with this one-of-a-kind cookbook that is destined to become the staple of kitchens all across America.
Condition: Good condition. Jacket has lightly worn corners.
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