Paris Neighborhood Cookbook
Enjoy the multi-cultural cuisines of Paris, France? Chef Danyel Couet shares a guide to the city's ethnic cuisine inside The Paris Neighborhood Cookbook.
Format: Hardcover with dust jacket, 263 pages.
Publisher: Interlink Books
Author: Danyel Couet
Description: Chef Danyel Couet's life-long love affair with simple French food began in his grandmother's Parisian kitchen. Here onions gave sweetness to the best of all onion soups, while lentils, asparagus and flavorful sausages were all treated equally lovingly. And the fries! There were no better fries than Grandma's. But of course the gastro polis of Paris offers much more than just the dishes cooked in Grandma's kitchen. After innumerable outings in Paris's many ethnic quarters, he has developed a love for couscous, strudel, and Peking duck that is just as strong as that for boeuf bourguignon and mousse au chocolat. Through eight neighborhoods and just as many kitchens, via markets, shops and restaurants -- and approximately 90 recipes -- Couet takes you with him to his Paris.
Lusciously photographed by David Loftus, The Paris Neighborhood Cookbook reveals the gastronomic secrets of the City of Light, a place where food and cultural diversity is at the center of Parisian life.
Condition: Good condition.