Mystic Seaport's Seafood Secrets Cookbook
Mystic Seaport's Seafood Secrets Cookbook is a book of over 400 delicious seafood recipes. Crab Saute with Proscuitto, Maryland Crab Dip, Hot Cheesy Shrimp Toasts, Kastaway Ginger Mahi-Mahi, Tijuana Shrimp Pizza - Ole, Easy Lovely Lobster Bisque, and Artichoke and Parmesan Struedel.
Format: Softcover, 245 pages
Publisher: Mystic Seaport Museum Stores
Author: Members of the Mystic Seaport Museum
Description: Mystic Seaport's Seafood Secrets Cookbook is an encore of recipes from the Mystic Seaport Members! Fancy a flounder…? Cuddle up with a cod ... ? Tempted by a tuna ... ? Marvel over mussels...? Swoon at a salmon ... ? Not as far fetched as one might think.
Remember the ancient Chinese proverb that insists. "A wise man eats well." The modern Chinese proverb now says. "A wise man eats fish." So update your cooking and dining experience with this tempting collection of over 400 seafood recipes. From simple to elegant, share these dishes at cocktail parties, luncheons, picnics or buffets... both ashore and afloat. Featuring a delectable repertoire of family favorites amusingly illustrated by Sally Caldwell Fisher.
Condition: Back cover has small scratch marks. Further good condition.
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