The Melting Pot Cookbook

The Melting Pot Cookbook: A Family Collection of Italian, French, German, Swedish, and Irish Recipes. This cookbook is for all that love to cook, providing different cuisines from across Europe. Inside this melting pot of cuisines you'll find memorable recipes like Bourbon Hot Dogs, Swedish Pancakes, Irish Soda Bread, Braciole Italian Beef Rolls, Spaetzle, French Stuffed Mushrooms, and Burnt Sugar Bavarian. 


Format: Softcover spiral bound, 178 pages. 

Copyright: 1989, First Printing 

Publisher: Wimmer Bros. 

Author: Donna Dee Dinova 

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Additional Details

Description: Mother and daughter, Donna and Wendy Dinova combined their talents to create The Melting Pot Cookbook. Donna is of French, German and Irish extraction, while Wendy has some Italian and Swedish thrown in for good measure. 

Many ethnic backgrounds melted together to create America. Similarly, this cookbook combines recipes like LaTourtiere, Italian Egg Soup, Colcannon, Bread Pudding and Swedish Pancakes to devise a cookbook with a truly American flavor. 


Condition: Good condition. 

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