Foods of the Maya

Foods of the Maya explores the cuisine of the Yucatan, including both its recipes and its history. 


Format: Softcover, 110 pages. 

Copyright: 2002 

Publisher: University Of New Mexico Press 

Author: Nancy Gerlach and Jeffrey Gerlach 

ISBN: 9780826328762

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Additional Details

Description: There are plenty of cookbooks about Mexico, but this is the first one to take an in-depth look at the culture and food of a very unique region of that country – Yucatan. From history to travel hints to delicious and spicy recipes. 


Condition: Good condition. 

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