Paruchurivari Pakasastram Masterpiece in Indian Cooking

Paruchurivari Pakasastram, Masterpiece in Indian Cooking, shares all kinds of delicious Indian recipes. 


Format: Softcover spiral bound, 259 pages. 

Copyright: 1993 

Publisher: Sudarsana Rad Paruchuri 

Author: Sudarsana Rad and Mahalakshmi Paruchuri 

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Additional Details

Description: This cookbook presents you with highly modern specialized delicious recipes of 13 major Indian States. Many vegetarian dishes are also included.


Condition: Good condition. 

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