Marian Tracy's Casserole Cookery Complete Vintage Cookbook
Marian Tracy's Casserole Cookery Complete vintage cookbook is a 1964 revised edition with a combination of the casserole expert's two famous cookbooks. There are now 350 recipes in all. This cookbook stands the test of time. The format is a flip book style so pages turn vertically from bottom to top instead of left to right.
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Format: Hardcover with internal metal spiral.
Copyright: 1964
Publisher: The Viking Press
Author: Marian Tracy
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Additional Details
Description: Marian Tracy made the casserole a popular standby for American cooks when Casserole Cookery came out in 1941. More Casserole Cookery followed, and together they have led the field in popularity, workability, and sales of over 200,000 copies. This 1964 edition gives more recipes than the two older books put together. It has been updated for new foods and processes. It is the biggest and best compilation of what the casserole can do for every phase of a meal -- from soup to dessert -- and the greatest array of simple, delicious main dishes, all with menus.
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Condition: Good condition. The first page is has one torn ring hole punch where it's bound on the wire binding. Last page is stained.
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