Louisiana Entertains: The Rapides Symphony Guild Alexandria
Louisiana Entertains cookbook from The Rapides Symphony Guild of Alexandria, Louisiana offers regional recipes, including those of the Acadian south, hill country north, and the legendary culinary city of New Orleans. Recipes contains contributors names.
Format: Softcover spiral bound, 294 pages.
Copyright: 1983, Special World's Fair Edition
Publisher: Rapides Symphony
Author: Members of The Rapides Symphony Guild Alexandria
Description: Visitors to the 1984 Louisiana World Exposition who savor the delights of Louisiana cooking can take home these menus and recreate the flavor of the Bayou State in their own kitchens. The recipes represent the best statewide — from the Acadian south to the hill country north — as well as famed New Orleans specialties.
The text explains intriguing traditions which surround the serving of food, so much a part of the hospitality of Louisiana. With Louisiana Entertains cookbook from The Rapides Symphony Guilde of Alexandria, Louisiana, each 1984 visitor can relive a memorable experience.
Condition: The inside cover has about 10 signatures. They appear to be related to the book being a holiday gift for the owner. Further, good condition.
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