Longhi's Restaurant Cookbook Hawaii

Longhi's Restaurant Cookbook Maui, Hawaii by Bob Longhi is a cookbook with nearly 100 recipes from the famed Hawaiian restaurant. 


Format: Hardcover with dust jacket, 172 pages 

Copyright: 1998 

Publisher: Ten Speed Press 

Author: Bob Longhi and Gabrielle Longhi 

ISBN: 9780898159509

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Description:  Longhi's on the gorgeous island of Maui, is quite simply one of the most beautiful places in the world to dine. And for more than twenty years now, celebrities, vacationers, and locals have been returning again and again for the restaurant's delicious meals, romantics times, and magical energy. 

In this spectacular full-color cookbook, self-trained chef and delightfully opinionated restauranteur Bob Longhi finally reveals his cooking philosophy -- the secret ingredient that makes dining at Longhi's an experience like no other. Nearly 100 never-before-published classic and contemporary recipes are accompanied by anecdotes and reflections that will transport you to Longhi's with Bob as your gracious host. 

With one-of-a-kind recipes that range from simple yet elegant entrees to fabulous desserts, these are the dishes that have won the charismatic restaurateur critical accolades and a discriminating clientele. Here you'll find favorites such as: Shrimp Longhi, Linguini with Clams, Potato-Crusted Crab Cakes, Veal Chops with Porcini Mushroom, Opakapaka with Grapes, and Chocolate-Raspberry Truffle Cake. 

Whether you're gazing out over the Pacific Ocean or across the table at someone special, the dishes in Longhi's will make any occasion exciting and romantic-truly an experience to be savored. 


Condition: Good condition. 

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