Kentucky Always in Season: A Recipe Collection
Kentucky Always in Season blends family recipes with Kentucky vegetables, fruits, meats, fish, to create delicious new versions of old classics. Tuesday Tun Roll, Potluck Pork Chops with Sauce, Country Cornbread Salad, and Bread Pudding with Bourbon Sauce are a sampling of the recipes you'll find inside Kentucky Always in Season.
Format: Hardcover with dust jacket, 160 pages
Publisher: McClanahan Publishing House
Author: Greta Burkhart
Description: Greta Hipp Burkhart, honors beloved family recipes while lovingly updating them with a contemporary flair. The author unites recipes drawn from precious time-worn notes, and verbal variations from relatives and friends with an assortment of recipes she has developed for today's lifestyles. Preparation time and availability of ingredients affected her selections. The recipes make use of the prized produce of Kentucky -- vegetables and fruits from the garden, meats from the smokehouse and ranch, and fish from area lakes.
Gather around the family table for "Bluegrass Baked Ham and Greens" served with "Classic Corn Pudding" and "Thunder 'n Lightning." Top off the meal with "Apple Dumplings" or a portion of "Commonwealth Chess Pie." Create the perfect finale to a long day on the water with "Fisherman's Favorite Shrimp-stuffed Catfish" and for splendid outdoor cooking, the grilled vegetables and "Veggie Burgers" are popular favorites. Meat lovers in the family will appreciate the "Best BIT," or a "Riverboat Roast"! Serve refreshing "Moonlight Punch" to quench a party's thirst.
Greta's recipes are easy to prepare and offer simply stated instructions, yet they remain deliciously reminiscent of days gone by.
Condition: Good condition. Thin scratch back cover.
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