Junior League Hartford Cookbook - Connecticut a la Carte
Junior League of Hartford Cookbook - Connecticut a la Carte features 495 favorite recipes of the League's membership and the community. The format is easy to follow with detailed nutritional information for each dish. there are also some nice icons used to designate low cal, quick dishes, and some other common recipe features. Connecticut a La Carte won a "Best Cookbook" in the R.T. French Co Tastemaker Awards.
Format: Hardcover spiral bound, 436 pages
Copyright: 1982, Second Printing
Publisher: The Junior League of Hartford, Inc.
Author: Members of the Junior League of Hartford, Connecticut
Description: The Connecticut a la Carte cookbook is not only a compilation of recipes, but a philosophy or a way of thinking about creatively preparing and serving fine food. It shares favorite dishes of League members from the Hartford, Connecticut community.
Condition: Good condition.
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