Irish Food and Folklore: A Guide to the Cooking, Myths, and History of Ireland
Irish Food and Folklore: A Guide to the Cooking, Myths, and History of Ireland showcases 100 Irish recipes, along with anecdotes and local legend.
Format: Hardcover with dust jacket, 144 pages.
Publisher: Laurel Glen Publishing
Author: Clare Connery
Description: There is much curiosity about Irish cooking styles and the history and folklore attached to Ireland. Irish cooking is fresh and inspirational and uses many ingredients that are grown locally or that originate from Ireland. The culinary and the cultural have been linked for generations through Irish folklore.
Traditional Irish recipes have evolved over hundreds of years and many of the flavors are refreshingly familiar? while others are a little more unusual, but equally delicious.
This delightful book is an informative guide to the many strains of culture and cooking in Ireland. Local mysteries and curiosities are explained, together with renditions of anecdotes, and verse. There are also more than 100 delicious recipes, many illustrated with color photographs.
Anyone interested in Ireland is sure to be inspired by Irish Food & Folklore
Condition: Blank opening page has inscription in ink to owner. Further good condition.
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