Cook With Ina Paarman: The First South African Working Cookbook
Cook With Ina Paarman: The First South African Working Cookbook comes to you with 200 recipes from the renown cooking consultant, writer and food television host.
Format: Softcover, 140 pages.
Publisher: Inas Kitchen
Author: Ina Paarman
Description: The ultimate South African working cookbook, not a coffee table glossy, with the hints and tips of years of practical experience. Change cooking from a drag to a relaxing and rewarding pastime with over 200 tried, tested and tasted recipes.
Ina Paarman married, with two sons at university, is a South African born and educated, qualified domestic science teacher, well known through press and television for her enthusiasm and love of the art of cooking.
Before starting her own highly successful cookery school, Ina's Kitchen, in 1981, Ina taught in both schools and the Technikon and was a National External Examiner for five years -- so you may be sure that all her recipes and methods really have been thoroughly tried and tested. And the reason that this book is so full of invaluable tips and hints to make life easier for the cook.
Not only is Ina a teacher of renown, she is also a cookery consultant and an avid contributing cookery writer to many of our newspapers and magazines, because, for Ina, the joy of cooking is a joy to be shared.
Condition: Book has minor creasing. Further good condition.
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