Icebox Cakes Cookbook
Over 50 no-bake recipes are shared in the Icebox Cakes cookbook. Perfect for last minute occasions, this freezer and refrigerator dessert recipe book is sure to make your next party or special occasion a smash with friends and family. Chocolate and Toffee Cream Cake, Apricot Ice Cream Cake and more sweet treats are in store for you.
Format: Paperback, 160 pages
Publisher: The Harvard Common Press
Author: Lauren Chattman
Description: Why bake, when you can chill?
Imagine making delicious, impressive-looking cakes in no time, without turning on your oven. With Icebox Cakes, 50 mouthwatering no-bake, make-ahead recipes leave conventional baking methods behind so you can get right to the most rewarding part of preparing any cake (other than eating it, of course): assembling and decorating. Icebox Cakes shows you how to whip up cool, sweet treats for every occasion that will stay fresh and flavorful in your refrigerator or freezer for far longer than a baked cake, making entertaining a snap. Just combine the ingredients, using a fun variety of store-bought cakes and cake substitutes (like cookies or snack cakes) and endless layers and fillings (like ice cream, sorbet, or mousse), and let your refrigerator or freezer do the rest.
Satisfy serious chocolate cravings year-round with Fresh Raspberry Icebox Cake with Warm Chocolate Sauce or Chocolate and Toffee Cream Cake. No birthday party would be complete without a luscious Southern Belle, Devil Dog Mousse Cake, or Twinkle Tiramisu. And ice cream cakes go way beyond chocolate and vanilla with Pistachio and Apricot Ice Cream Cake or S'mores Ice Cream Terrine.
For more grown-up tastes, try Frozen Armagnac Sabayon Terrine or Cappuccino Crunch Cheesecake. And who wouldn't love his or her very own personal icebox cake? Mini Coffee Cakes, Brownie Sundae Cupcakes, and Butterscotch Petit Fours are perfect single-serving crowd-pleasers for all ages.
With easy-to-follow, creative recipes, Icebox Cakes invites both new and experienced bakers to make mousse and Bavarian cakes, ice cream cakes, terrines, bombes, cheesecakes, and cupcakes like never before: quickly and easily! And with an endless array of cake layers, crumb crusts, fillings, and toppings to choose from, you can customize any cake to suit your own individual tastes.
Easy to make ahead, simply gorgeous, and sweetly delicious, icebox cakes are the ultimate no-bake dessert.
Condition: Cover and interior pages are in very nice condition. Title page has a small pen inscription near the top edge.
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