How to Cook Everything Holiday Cooking Cookbook - Mark Bittman

Additional Details

Description: Enjoy cooking for the holidays this dear! 

Roast Turkey and Gravy. Baked Ham with Maple Glaze. Traditional Apple Pie. Death-by-Chocolate Torte. Holidays are when you pull out all the stops, and with How to Cook EverythingTm: Holiday Cooking, you can make your special feast or buffet spread without stress. 

Mark Rittman, the award-winning author of the bestselling kitchen classic How to Cook Everything", shares his favorite simple -- and infinitely flexible -- holiday recipes. You'll be able to cook for big feasts and parties from Thanksgiving to New Year's and for other holiday gatherings all year-round. To inspire you and help you plan your meals, you'll find Bittman's straight talk on cooking and special features, including: 

• Creative recipe variations and ideas
• Tips for shopping, preparing, and cooking the recipes Illustrations to demystify trickier techniques
• Menu suggestions for a Traditional Thanksgiving Dinner, a Tree-Trimming Party, an Easter Feast, and more
• At-a-glance icons highlighting recipes that can be made ahead

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Condition: Cover and interior pages are in nice condition.  Front cover's top edge has a small crease.