Greek Cuisine From the Tucson Desert: St. Demetrios Philoptochos Society
Greek Cuisine From the Tucson Desert is a collection of Greek recipes by the St. Demetrios Philoptochos Society and members of the community. Tyropitakia Cheese Rolls, Spanakopita Spinach Pie, and Loukoumades are some of the tasty recipe options found inside this book of treasured Greek recipes.
Format: Hardcover spiral bound, 176 pages.
Publisher: Morris Press Cookbooks
Author: Members of the St. Demetrios Philoptochos Society
Description: Greek Cuisine From the Tucson Desert cookbook offers community recipes from St. Demtrios Philoptochos Society. visitors to the organization's annual Grecian Festival have requested the member recipes. Here is a collection of those favorite dishes.
Condition: Good condition.
Browse more Vintage, Used and Collectible Cookbooks.