Favorite Recipes From Great Midwest Cooks

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Description: "Farms, friendly people, hearty meals, small towns with tree-lined streets." Ask someone to describe America's Heartland and you're likely to hear it characterized in these terms. And while the Midwest is all of these things, it's also much more. It's 12 different states, from Ohio to Nebraska, Michigan to Missouri, each unique and rich in tradition. Stroll the sidewalks of the region's vibrant big cities and sleepy rural hamlets. You'll find a fascinating, ever-changing array of interests, cultures, and customs that fit no stereotype. 

We at Midwest Living magazine take pride in keeping a finger on the pulse of the Heartland and showcasing Midwestern life in all its wonderful diversity. Because we believe nothing tells more about the people of the Midwest than the foods they grow, sell, cook, and enjoy, we've combed the pages of the magazine to bring you Favorite Recipes from Great Midwest Cooks. 

Discover the bounty of America's Heartland in this colorful 144-page book. Sit back as we take you to food festivals honoring everything from sweet corn to cranberries. Explore farms, fields, and forests that yield apples, berries, nuts, greens, wild rice, and mushrooms for the table. Browse through candy shops, bakeries, and meat shops filled with mouth-watering fare. Finally, experience bustling Heartland markets -- both the city and the country versions -- where you can visit with people who love food and sample the best these markets have to offer. 

Whether you're an avid cook, an armchair traveler, or simply someone who enjoys good food, you'll find reading Midwest Living Favorite Recipes from Great Midwest Cooks and trying some of its 110 delicious recipes a delightful way to get to know the people, the life-styles, and the special foods of the Heartland. 

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Condition: Good condition. Interior dust jacket flap is clipped.