Gooey Desserts: The Joy of Decadence
Gooey Desserts: The Joy of Decadence by Elaine Corn is a wonderful cookbook. Elaine is an award-winning food editor ... and we are fortunate she is also a customer of our store and loves cookbooks. This memorable cookbooks is a compilation of a variety of mouthwatering, gooey desserts from cakes to pies to buns and more.
Format: Hardcover with dust jacket, 243 pages.
Publisher: Prima Lifestyles
Author: Elaine Corn
Description: You hold in your hands the cookbook you've always dreamed of -- a cookbook overflowing with recipes for gooey, drippy, soft, creamy, and sensuous desserts. Why settle for a dry piece of crusty cake when you can indulge in the sensual "gooeyness" of a treat like Peaches and Cream? Or what about White Chocolate-Caramel Cheesecake, Maple-Pecan Sticky Buns, and Chocolate-Topped Berry Parfait? Let Elaine Corn take you on a tour of the world's gooiest desserts!
Condition: Good condition. The book's gutter has some cracks in the paper.
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