Golden Toque Recipe Collection Cookbook - Autographed
Golden Toque Recipe Collection Cookbook is autographed by author and the Commander Secretary of the Honorable Order of the Golden Toque, an international honor chefs society. The cookbook contains members' most useful and best-liked recipes.
Format: Hardcover, 306 pages - Signed by author
Publisher: Van Nostrand Reinhold
Author: Michael Minor and Georgia Lockridge.
Description: Here's a rare opportunity for culinary enthusiasts to gain insight into the methods and perspectives of not only one, but 100 honored culinary artists. The Golden Toque Recipe Collection brings you a rich fund of knowledge direct from the kitchens of today's foremost restaurants and institutions, encompassing many of the great classic cooking traditions.
Beyond the scope of most cookbooks, this volume covers classical, contemporary recipes. Three hundred recipes are presented-for servings of four to six-including appetizers, salads, soups, sauces, beef, poultry, fish and seafood, desserts, breads, and special holiday menus.
Each recipe lists ingredients and procedures in order of use, and helpful hints are provided to make preparation easier or more clearly understood. Coverage of every food category is prefaced by technical information helpful in streamlining recipe preparation-tips usually familiar only to professional chef.
Twelve categories of food are covered in the book, which can be used to complete the cycle of foods necessary for a total meal. In addition, general information on food preparation, times, temperatures, nutrients and garnishes is included.
The Golden Toque Recipe Collection is valuable for professional chefs as well as for everyone who simply likes to cook. It will refine any cook's repertoire of recipes and methods, and bring them into the realm of the professional chef.
Condition: Very good condition.
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