Generation Eats: Great Recipes for a Fast Forward Culture
Generation Eats: Great Recipes for a Fast Forward Culture is an interesting cookbook with 85 recipes paired with 250 film suggestions. This "theme dining" cookbook is a whole lot of fun! Recipes like Cheese Fondue, Out of This World Cashew Chicken, Tandoori Chicken, and Chocolate Pecan Pie are all designed for your viewing pleasure to accompany the movie suggestions.
Format: Softcover, 212 pages
Publisher: Warwick Publishing
Author: Amy Rosen
Description: Generation Eats is a cookbook and video guide that looks like MTV and tastes like a Parisian restaurant. It's fast-paced, in-your-face tone speaks to first-timers and seasoned cooks, while dishing out recipes ranging from familiar favorites to new-fangled nibbles.
Go on, crack the spine and thumb through the pages of over 85 quick, nutritious dishes paired up with 250 stellar video picks for theme dining with friends. Choose to whip up Et Tu, Raspberry?: Berry Caesar Salad, and enjoy watching Cesar and Rosalie or A Day in the Country while you dine. Or have a Salmon-Chanted Evening: Dijon Salmon Fillets, coupled with the viewing pleasure of A Fish Called Wanda or On the Waterfront.
Stir Hungry? Fire Wokking: Szechwan Orange Beef will hit the spot, when paired with Something Wild or The Manchurian Candidate. And why not finish off your day with They're Like Buttah: Toblerone Chunk Shortbread Cookies, while taking in The Biscuit Eater. Better yet, skip dinner altogether, and jump ahead to 911 Positions: Chocolate Dipped Strawberries, while providing some entertainment of your own!
Add a dizzying wine and cocktail section to the mix, top it off with dramatic artwork and photography, and you've got yourself a sizzling guide to successful home entertaining, in the kitchen and beyond.
Condition: Good condition.
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