Thoughts for Food A Menu Aid: Vintage Cookbook 1940
Thoughts for Food: A Menu Aid vintage cookbook from 1940 features 125 menus of recipes. From simple to extravagant, the menus were considered unique in the 30s and 40s.
Format: Hardcover, 323 pages
Copyright: 1940, Fifth Printing
Publisher: The Institute Publishing Company
Author: The Institute Publishing Company
Description: Thoughts for Food: A Menu Aid consists of one-hundred twenty-five menus with recipes. It is intended for the woman who is both home-maker and hostess.
The menus, which range from intimate family dinners to meals for more elaborate occasions, have been carefully planned. They provide delightful surprises for the members of the household as well as a variety of unusual and delicious suggestions for guests.
To the woman who is interested in serving meals with "something different" touch, Thoughts for Food: A Menu Aid is offered, in the hope that it may help her achieve her purpose.
Condition: Good condition. A page or two have pencil notations, plus a few have spots. Cover has some wear at bottom edge and corner.
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