European Cookies for Every Occasion
European Cookies for Every Occasion presents recipes for cookies from across Europe. This is a wonderful cookbook with photos of the prepared cookies and many step-by-step photos for preparation. This is a don't-miss cookbook for those of you who enjoy baking cookies.
Format: Hardcover with dust jacket, 198 pages.
Publisher: Running Press
Author: Krisztina Maksai
Description: Growing up in Romania, Germany, Austria, and Hungary, Krisztina Maksai fostered a passion for baking as a young girl, experimenting with her first Easter cake at the age of eleven. Now she draws upon the confectionary traditions of her past to offer a user-friendly approach to cookie crafting. Her love of baking cookies for friends and family continues to grow year after year, and she is hailed by all who know her as a master baker. In European Cookies for Every Occasion Krisztina shares her wonderful collection of authentic European cookie recipes.
So what is a European cookie? Traditionally, they are delicious, small pastries, either sandwich cookies filled with fruit jams in all sorts of shapes or rich sugar cookies with a light topping. They are one-bite wonders that are delightful to look at and delectable to eat.
From Chocolate Crescents and Lemon Bars to Chessboard Cookies and Marzipan Rolls. European Cookies for Every Occasion includes cookies for all skill levels. Each recipe has easy-to-follow, step-by-step, photographed instructions to make sure that even the least-experienced baker will succeed. With more than two hundred full-color photographs, European Cookies for Every Occasion also includes tips on setting up your kitchen, melting and molding chocolate, and handling dough to ensure that your cookies come out perfectly every time.
Condition: Good condition.
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