Easy Fish and Seafood
Easy Fish and Seafood is both guide and cookbook in one with information on buying seafood, preparing it, storing it, and cooking with it.
Format: Softcover, 191 pages.
Publisher: Hachette Illustrated
Author: Delphine De DeMontalier
Description: This is the ultimate fish cookery book -- the only one you will ever need to create tasty fish dishes and healthy, delicious meals.
Learn how to identify fish and shellfish, buy and prepare them, experiment with the recipes and plenty of suggested accompaniments.
Find out how to fillet, freeze and defrost fish properly, how mach to serve per person, ad how to spot the best and freshest product.
The author explains a variety of different cooking and serving methods and includes every kind of fish you can possibly imagine -- from the humble sardine to the extravagant lobster!
Condition: Average condition. Front cover has scratches. Back cover and last couple pages have creased corners.
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