The Dove's Nest Restaurant Cookbook: Waxahachie, Texas - Signed Edition
The Dove's Nest Restaurant cookbook from the acclaimed Waxahachie, Texas located restaurant is a signed edition by owner Cindy Burch. Here are the restaurant's special recipes for New American and Southwestern cuisine.
Format: Softcover, 144 pages - Signed by author.
Publisher: Favorite Recipes Press
Author: Cindy Burch
Description: Nestled in its charming town square, Waxahachie boasts a heavenly Texas haven known as The Dove's Nest. Guests rendezvous by the hundreds to Cindy and Andrew Burch's country French restaurant for a gourmet dining experience featuring New American Cuisine with a Southwest flair. The delicious recipes in this cookbook are a compilation of recipes collected over the years, beginning when Cindy first started preparing lunch each day in the back of her mom's gift shop and culminating with current favorites served by The Dove's Nest chef, Brant Walsh. He has won rave reviews for his outstanding contribution to the restaurant's evening dining.
Recipes included in this cookbook are lunch favorites such as The Dove's Nest White Chili, Texas Chowder, The Dove's Nest Chicken Apricot Salad, Onion Tart, and Chocolate Bourbon Pecan Pie. Dinner favorites include Pork Tenderloin with Bleu Cheese Bacon Whipped Potatoes and Dried Cherry Port Demi- Glace Sauce and Pecan-Smoked Chicken Breast with Jalapeno Monterey jack Cheese Spoon Bread, Peach and Strawberry Tequila Scdsa and Balsamic Lime Reduction.
The Dove's Nest has been featured on Good Morning Texas and has received the highest acclaim in The Dallas Morning News, Ft. Worth Star Telegram, and Southern Living magazine.
Condition: Good condition.
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