Daniel's Dish Cookbook - Entertaining at Home with a Four-Star Chef

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Description: Daniel Boulud, renowned French chef and longtime Elle Decor contributor, introduces his fourth cookbook, Daniel's Dish. Here, Boulud shares his style of entertaining at home, giving readers insight into how he prepares meals for friends and family, the people for whom he most loves to cook. Daniel's Dish combines enticing photographs of beautifully presented dishes with recipes straightforward enough for even an amateur to attempt. It is the next best thing to having one of the world's most respected chefs in your own kitchen. 

Boulud emphasizes that with planning and fresh, seasonal ingredients, the home chef can create dishes that reveal the depth of flavor and surprising contrasts patrons have come to expect at his restaurants. Many of the delectable delights -- which include cocktails and starters, fish and shellfish, meat and poultry dishes, and breads and desserts -- come directly from the pages of Elle Decor, with many new recipes conceived specifically for this book, all tested at Boulud's four-star restaurant DANIEL and compiled here for the first time. Accompanying each entry is a suggestion for a complementary wine from DANIEL's sommelier Jean Luc Le Du, 2003 winner of the prestigious James Beard Foundation award for Outstanding Wine Service. 

The images are sure to delight, and the finished recipes will not only boost any chef's culinary accomplishments but also impress her guests. Daniel's Dish is an ideal cookbook for everyone who loves to cook -- and eat! 

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Condition: Bookboards and interior pages are in beautiful condition. Dust jacket's edges are slightly curled.