Cupcakes From the Primrose Bakery
Cupcakes From the Primrose Bakery is a top resource for cupcake recipes. Here are the creations of two of the top cupcake bakers on the planet, Primrose Bakery owners Martha Swift and Lisa Thomas. These are preservative-free, additive-free cupcake recipes that are easy-to-prepare and delicious!
Format: Softcover, 144 pages.
Publisher: Kyle Cathie
Author: Lisa Thomas and Martha Swift
Description: Find out why Primose Bakery's Martha Swift and Lisa Thomas make the most sought-after cupcakes in London, and more... Stylish yet fun, delicious yet easy to make, this beautiful collection of 50 cupcake recipes is chock full of inspirational ideas. There are festive and seasonal cupcakes -- from Peanut Butter Cupcakes with Chocolate Buttercream for the 4th of July to Blueberry and Polenta Cupcakes to celebrate Spring -- as well as tips for special occasions, from weddings to baby showers, not to mention birthday parties.
Martha and Lisa's focus on top-quality ingredients, with no additives and preservatives, and their simple, old-fashioned techniques of decorating, make utterly delicious cupcakes (and a few layer cakes!) with a sophisticated twist.
Condition: Good condition.
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