The Cowboy's Cookbook

Journey back in time with The Cowboy's Cookbook: More Than 50 Trailblazing Recipes From The American West. This Wild West cookbook offers dishes like Chuck Wagon Pork 'n' Beans, Texas Longhorn Chilli, and Oatmeal Pie. 


Format: Hardcover with dust jacket, 80 pages. 

Copyright: 1998 

Publisher: Courage Books 

Author: Beverly Leblanc 

ISBN: 9780762402755

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Additional Details

Description: Ring the dinner bell -- it's time for chow! The Cowboy's Cookbook provides a nostalgic culinary tour of the wholesome tastes that won the hearts and stomachs of the American West. Through this collection of authentic recipes and vintage photographs, you'll visit an era when brave cowboys and their cattle thundered across the western United States. 

Collected here are more than 50 trailblazing recipes -- all updated for today's tastes and kitchens -- that capture the cowboy's flavorful life, on the trail and in ranch cookhouses. Follow the cowboy into the wild for Sourdough Pinch-Offs and Brunswick Stew or reminisce around the campfire with Blueberry Saddle Blankets and Camp Potatoes.

A fascinating and informative introduction outlines the culinary history of the golden age of the cowboy, from campfire cooking and the birth of the chuck wagon to the role of "Cookie" who prepared meals under the stars. Complete with more than 100 full-color photographs of the finished dishes, The Cowboy's Cookbook helps you savor the spirit and flavor of the Wild West. 


Condition: Good condition. 

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