Great Country Inns of America Cookbook
Great Country Inns of America Cookbook shares over 400 recipes from inns around the United States. Meals from morning to midnight are included. If you enjoy the cooking of a country inn, this book is the perfect guide to good cooking with a listings organized by state.
Format: Softcover, 462 pages.
Publisher: The Countryman Press
Author: James Stroman, Jennifer Wauson and Kevin Wilson
Description: America's most celebrated country inns are known for their great cooking, and die recipes in this culinary guidebook represent the finest of these mouth-watering dishes.
This newly revised, beautifully illustrated fourth edition features more than 400 recipes that are as easy to make as they are delicious. Organized from appetizers to desserts for easy reference, each recipe includes a brief description of the inn where it is served. A state-by-state table of contents will help traveling foodies follow their taste buds to exquisite meals around the country.
Condition: Good condition.
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