Cooking with Style Cookbook
Nice vintage Cooking with Style cookbook from the late 60s that focuses on easy-to-prepare dishes from around the world. U.S., France, Spain and Italy are just a few of the regions from which the recipes are inspired.
Format: Hardcover and dust jacket, 248 pages
Publisher: Doubleday & Company
Author: Charlotte Adams
Description: Cooking With Style is filled with an immense selection of epicurean dishes and menus, all intended for entertaining with a flair. Drawn from many worldwide cuisines, American, French, Spanish and Italian to name but a few, the delicious, easy-to-follow recipes feature appetizers, meat dishes, vegetables, pastas, salads, sauces and dressings, breads and desserts.
Condition: Book boards and inside pages in very good condition. Dust jacket has some wear at the top edge and corners where there are some tears and frays in the jacket paper--both front and back of jacket.
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