Culinary Arts Institute Cooking Magic
Culinary Arts Institute Cooking Magic is a vintage cookbook binder with booklets on different cuisines and meal types. The cookbook is from 1955.
Format: Hardcover binder with booklet numbers 102 to 112.
Publisher: Culinary Arts Institute
Author: Melanie De Proft, Director
Description: Here is a vintage cookbook set with booklets inside as follows:
- The Casserole Cookbook
- The French Cookbook
- The Chocolate Cookbook
- The Lunchbox Cookbook
- The Italian Cookbook
- Brunch Breakfast and Morning Coffee
- The Ground Meat Cookbook
- Elegant Desserts
- The Creole Cookbook
- Dishes Children Love
- The Gourmet Foods Cookbook
Condition: Good condition. Some booklets have minor shelf wear (small creases or rubbing).
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