Cooking Light Cookbook Annual 1994

Cooking Light Cookbook Annual 1994 includes recipes and menus reflecting a healthy and light lifestyle. Recipes for dishes like Satay Trio, Curried Chicken Vegetable Stew and Chocolate Chip Chess Tartlets have all been reduced in calories and fat to provide a healthier approach, without sacrificing the taste. 


Format: Hardcover, 272 pages. 

Copyright: 1993 

Publisher: Oxmoor House 

Author: Editors of Cooking Light 

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Additional Details

Description:  This Cooking Light annual cookbook from 1994 features over 400 recipes analyzed for calories and nutrients. There are also menus celebrating the "light" revolution in American cuisine. Cooking Light always uses easy-to-follow instructions for proper techniques and this annual is no exception. There are also 7-da meal plans calculated for 1200-1600 calories per day. 


Condition: Very good condition. 

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