Cooking with Grey Goose Vodka Cookbook - Chef Pascal Courtin
Renowned chef Pascal Courtin shared his recipes in this Cooking with Grey Goose Vodka and the Imports of Sidney Frank cookbook. This book of liquor-infused recipes revised by Pascal to include Grey Goose Vodka or another of Sidney Frank's spirits to the dish. The result is amazing appetizers, salads, entrees and desserts for all occasions.
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Format: Hardcover, 179 pages
Copyright: 2002
Publisher: Tehabi Books
Author: Sydney Frank and Chef Pascal Courtin
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Description: International chef, Pascal Coutin, brings cooks and spirits lovers his phenomenal dishes in this Cooking with Grey Goose Vodka and the Imports of Sidney Frank cookbook. You'll enjoy an air of festivity with each and every one of them, according to Coutin himself.
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Condition: Bookboards and interior pages are in very nice condition.
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