Chocolate Artistry - Techniques Book - Signed

Additional Details

Description: Chocolate Artistry offers all lovers of chocolate the delights of molding this most delectable of candies into a variety of designs and shapes; decorating cakes, cookies, and other baked goods; and designing creative art forms beautifully and easily. With clear, easy-to-understand instructions and color photographs, chocolate specialist Elaine Gonzalez shows how you can go beyond simple molding and basic decorating to create masterpieces in chocolate. Step-by-step illustrations give even the most inexperienced hand the ability to pipe bittersweet filigree butterfly wings, three-dimensional swans, and an impressive selection of chocolate and confectionary flowers. 

Chocolate Artistry shows you how to create chocolate miniatures with a variety of ingredients, such as fruits, nuts, raisins, and coconut. Holidays and special occasions are celebrated in very unusual chocolate ways: personalized lollipops and greeting cards; a unique haunted house complete with free-form ghouls and goblins; elegant cakes and cookies touched with dramatic chocolate accents; and such creative centerpieces as a treeful of dipped strawberries! 

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Condition: Cover and interior pages are overall in very nice condition. Front cover's bottom right corner is slightly creased. Bottom edge of the first three pages has very minor damage. The title page has a small tear in bottom edge and has been taped with 'invisible' tape to prevent further tearing.